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    Warm Brie & Pear Salad w/ Rasp Dressing


    Source of Recipe


    Melissa


    List of Ingredients


    • 1 bag baby spinach leaves
    • 1/2 lb Brie
    • 2 ripe pears thinly sliced
    • Dressing:
    • 3 tbsp raspberry vinegar
    • 1/3 cup olive oil
    • 1 tbsp sugar
    • 1/4 cup raspberries, mashed


    Instructions


    1. Whisk together dressing ingredients
    2. Divide spinach onto 4 plates.
    3. Soften Brie in microwave at medium for 45 seconds, or in the oven at 400 degrees for 5 minutes
    4. Slice cheese and place on salad
    5. Arrange pear slices
    6. Add dressing
    7. Garnish with whole raspberries and serve immediately


    Final Comments


    might be good with peaches too?
 

 

 

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