Party Antipasto
Source of Recipe
Prevention Guide Low-Carb Holiday Recipes www.prevention.com
List of Ingredients
1 small cantaloupe, cut in 8 wedges
8 slices salami
8 pieces pepperoncini (mildly hot salad peppers, available in jars near
the pickles and olives)
4 hard boiled eggs, quartered
8 marinated mushrooms
8 each black and green olives
8 strips canned pimientos
4 cans (6 ounces each) water-packed, white tuna, drained
8 oil-packed marinated artichoke hearts, drained and quartered
Recipe
Arrange ingredients on a platter. Serve with a stack of small plates
and forks.
Makes 8 servings (assuming 1 piece of each food, 1/2 egg, and 3 ounces
tuna)
Per serving: 290 cal, 29 g pro, 8 g carb, 15 g fat, 4.5 g sat fat, 160
mg chol, 0 g fiber, 970 mg sodium
|
|
member logon
