member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Karen      

Recipe Categories:

    Low Carb Cranberry Cooler


    Source of Recipe


    LowCarbRecipeBox

    Recipe Introduction


    Let me just say right up front, that in general I do not believe in
    diet-induced substitutes for the real thing. In other words, I use butter,
    not margarine, and sugar, not splenda. If I want to lose weight I eat less
    and avoid desserts. That said, once in a while it is nice to have a cool,
    sweet drink, without all the sugar and calories. Cranberry juice in
    particular needs a lot of sweetener to make it palatable. Have you ever
    tasted pure, unsweetened cranberry juice? It is terrifically tart. That's
    why supermarkets carry more cranberry "cocktail" than the unsweetened juice.
    Yet pure cranberry juice is very good for you, especially if you are a
    woman. My doctor once explained to me that cranberries have a natural
    antiseptic that protect women from UTIs. She also explained that the juice
    with added sugar isn't nearly as effective.
    This cranberry cooler uses the herb stevia as its sweetener. Stevia is a
    South American herb that has been used for hundreds of years as a sweetener.
    Since the 70s, Japan has used stevia extensively for sweetening food
    products. It's available in many forms - the dried herb, a liquid extract,
    and a powder. You can find stevia at Whole Foods and most health food stores
    in the herbal supplements section. Stevia has zero carbs. This little recipe
    calls for 1 part pure cranberry juice to 3 parts soda water. An 8-oz glass
    of the cooler would have a total of 4 grams of carbs (for those of you that
    count these things). The taste? Refreshing and satisfying, but honestly, not
    quite as good as sugar. Probably very similar to if you had used splenda in
    place of sugar. That said, the carb count of 1 glass of the stevia sweetened
    cooler is 4 grams versus a typical glass of cranberry juice cocktail at 34
    grams
    1/4 cup pure, unsweetened cranberry juice
    3/4 cup club soda or sparkling mineral water
    10-15 drops (about 1/8 teaspoon) of liquid stevia extract (amount may depend
    on your specific brand of stevia)
    Stir the stevia into the cranberry juice. Add the club soda.
    Makes one cup.


 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |