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Apple Cinnamon Crunch




Source of Recipe


Brenda LeAnne Stevens
Preheat oven to 350

4 c oatmeal
1/2 c shredded coconut
1 c nuts, finely chopped
1/2 c sesame seed (my kids skip this)
3/4 tsp salt
1 tsp cinnamon
Combine these in a large bowl.

1/2 c honey
1/3 c oil
1/2 tsp vanilla
Combine these separately and add to the oatmeal mixture. Mix thoroughly.
Spread on 2 large greased baking pans and bake 20-25 min, stirring
occasionally.

Add 8 oz finely cut dried apples. (my kids skip this)

Store in tightly covered container in fridge. (We've never had any left to
store.)