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French Toast Omelet




Source of Recipe


Shelly


Recipe Introduction


I imagine the addition of a sugar-free caramel syrup might really be excellent on this.



List of Ingredients




2 large eggs
1 teaspoon vanilla
1/2 teaspoon Maple extract
1/8 teaspoon Cream of tartar
2 Tablespoon heavy cream
dash of salt


Recipe



Put a medium sized sauté pan on stove and preheat (dry) to medium-low. Whip eggs and cream of tartar in a small bowl until light and frothy. Add remaining ingredients and continue to beat until frothiness returns.

Spray pan with cooking spray. Pour egg mixture into pan and cover tightly. Do not stir.

After several minutes, check to see if the top of the mixture is cooked. If mixture no longer has 'wet' look, it is done. Be careful not to over-brown the eggs.