5 pounds precooked ham, drained
1/2 C pourable sweetener
2 ts s lemon juice
5 Ts Low Carb Bar-B-Q Sauce
Recipe
Place ham in Crock-Pot. Combine sweetener with 2 Ts Low Carb Bar-B-Q Sauce
and lemon juice and spoon on ham. Cover and cook on Low for 6 to 7 hours.
Turn crock pot to High setting. Remove ham. Stir 3 Ts Low Carb Bar-B-Q Sauce
into drippings in Crock-Pot. Cook stirring occasionally until sauce is
thickened. Spoon over ham.