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    Gooey Brownies


    Source of Recipe


    April S. Fields
    3 eggs
    1 cup maltitol
    1/4 tsp stevia
    2 tablespoons whole wheat flour
    1 tablespoons vital wheat gluten
    1/4 cup whey protein
    1/4 cup Cocoa
    1/2 cup butter (melted)
    1 teaspoon vanilla
    1/4 teaspoon salt
    1 cup pecans chopped

    Makes 8 Servings
    Preheat oven to 300°F.
    Beat eggs and add dry ingredients. Combine and beat until well blended. Mix in butter and remaining ingredients. Pour into 9' deep dish pie plate or 8" square Pyrex dish and set in hot water. Bake very slowly (like custard) in oven for 40-60 minutes. Chill and dust with Powdered Maltitol.

    Total carbs: 24
    Per serving: 4

    Gooey Brownies from April S. Fields

 

 

 

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