8" Deep Dish Pizza
Source of Recipe
recipe is based on one from Culinarycafe.com
List of Ingredients
2 ounces cream cheese -- softened
2 eggs
1/8 cup heavy cream
1/8 cup parmesan cheese -- grated
1/2 tablespoon garlic -- minced
1/2 tsp Italian seasoning
1 cup Mozzarella cheese -- shredded
1 cup Pizza Sauce - Midi's Homestyle Pasta Sauce or Ragu Pizza Quik Sauce
Recipe
Beat together cream cheese and eggs till smooth. Add cream,
Parmesan cheese and spices.
Oil 8" round deep dish pizza stone.
Put 1 cup of shredded cheese in dish and pour egg mixture over.
Bake at 375 for 30 minutes.
Spread with sauce and then add your toppings such as cooked sausage,
pepperoni, mushrooms, black olives.
*Note - onions will add carbs !!
Cover with mozzarella cheese.
Bake till brown and bubbly. Let stand for 5 minutes or so.
Description:
"A Quiche style crust replaces traditional flour."
Source:
"This recipe is based on one from Culinarycafe.com."
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Per Serving (excluding unknown items): 242 Calories; 19g Fat (69.0% calories
from fat); 12g Protein; 6g Carbohydrate; 1g Dietary Fiber; 150mg Cholesterol;
668mg Sodium. Exchanges: 0 Grain(Starch); 1 1/2 Lean Meat; 0 Vegetable; 0
Non-Fat Milk; 3 Fat.
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