Email to Karen      

Recipe Categories: sheberry's HOME PAGEAPPETIZERS BBQ BEEF BEVERAGES BodyCare BREAD BREAKFAST CAKESandPIES CANDY CASSEROLES Cleaners condiments COOKIES CROCKPOT Dairy DESSERTS DIPSSPREADS EGGS ETHNIC FISHandSEAFOOD FrostingsToppings FRUIT HelpfulHints HomemadeSeasonings INFO JustForLaughs KEFIR LAMB MARINADES MEATS PASTA PASTRIES Pets PIZZA Pork POULTRY Remedies RICE SALADandDRESSING SANDWICHES SAUCES SIDEDISHES SNACKS SOUPSandSTEWS STIRFRY Substitutions VEAL VEGETABLES

CREAMY SALSA CHICKEN




Source of Recipe


Tammy


List of Ingredients




6 chicken breasts
garlic powder to taste
onion powder to taste
Morton-lite Salt to taste
1pkg. cream cheese room temperature
2 cups Mild Salsa
Shredded Cheddar cheese (or Jack cheese)



Recipe



Preheat oven to 350 degrees.
Layer chicken breast in baking dish and sprinkle on garlic and onion
powder and salt. Bake for approximately 30 minutes. Remove chicken.
Mix together cream cheese and salsa and spoon over chicken. Cover top
of salsa mixture with shredded cheese to cover. Bake for 15 to 20 more
minutes. Serve with sour cream.

Serves: 6
Carbs per serving: 6