Korean Roast Chicken
Source of Recipe
Tammy
List of Ingredients
8 skinless Chicken thighs
1/2 cup Soy Sauce
2 tsp. onion powder
1 pkg. Splenda
1/4 tsp. garlic powder
1/4 tsp. ground ginger
1/4 tsp. black pepper
Recipe
Preheat oven to 375 degrees.
How to prepare:
Place chicken skin side down in a large baking dish. combine soy sauce
with remaining ingredients and pour on top of chicken. Bake uncovered
in oven for 45 minutes. Then turn over and bake another 10-15 minutes.
This is one of my favorite chicken dishes. Love Tammy