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    Lime Dill Dressing(vinegar-free)


    Source of Recipe


    Kirstie H
    18 tablespoons

    1 cup extra-virgin olive oil

    1 teaspoon Dijon mustard

    ¼ teaspoon dry mustard

    Juice of 1 lime

    ¼ teaspoon seasoned salt

    1 clove garlic, minced

    1 tablespoon dill, minced

    Pinch of sugar substitute

    Beat ingredients together in a small bowl. Refrigerate for 1/2 hour.

    Total Grams 3.0

    Grams Per Tablespoon 0.2
 

 

 

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