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Holiday Pumpkin Spice Bread




Source of Recipe


IBS recipe index


Recipe Introduction


Seeing as I have tummy troubles sometimes I search the IBS board they have great recipes and this is one of them.


List of Ingredients




Dry Ingredients
- 3 1/2 c flour
- 1 t baking powder
- 1 t baking soda
- 1 1/2 t salt
- 3 T pumpkin pie spice
- 1 t cinnamon

- 1 T vanilla
- 4 eggs OR 1 c egg substitute
- 1 15oz can pure pumpkin
- 1/2 c oil
- 1/2 c apple sauce
- 1 c white sugar
- 2 c brown sugar
- 2/3 c water
- OPTIONAL -- stir in 1/2 c pecans.


Recipe



1. Pre-heat oven to 350 deg. F
2. Lightly coat 3 9x5 in. loaf pans with olive oil cooking spray.
3. Mix dry ingredients in large bowl.
4. Mix wet ingredients in medium bowl.
5. Slowly incorporate wet ingredients into dry ingredients. Mix well.
6. Pour into 3 pans and bake for about 50 minutes or until a cake tester or toothpick inserted in the center of the loaf comes out clean. 1 loaf may take longer to cook then another. Make sure to bake on the center rack.
7. Cool on rack for 30 minutes and enjoy! Try it toasted in the morning with a little soy butter and some chai tea.