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Amish Country Casserole

Source of Recipe

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List of Ingredients

1 lb. beef chunks or ground beef
1 chopped onion
1 can tomato soup, undiluted
1 lb. egg noodles
1 can cream of mushroom soup, undiluted
1 T. olive oil
Paprika (optional)




Recipe

Preheat oven to 375ºF.

Sauté chopped onion in olive oil. Add beef. Cook well. Add tomato
soup. Cook egg noodles according to directions on package. Drain
well. Add cream of mushroom soup. Grease casserole dish. Place 1/2 of
beef mixture in bottom of casserole. Add 1/2 of noodle mixture. Put
remaining beef on noodles. Add remaining noodles. If desired,
sprinkle paprika lightly over top of noodles.
Bake for 20 to 25 minutes, or until bubbly.