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Party Meatballs




Source of Recipe


Paula U


List of Ingredients




Party Meatballs

1 pkg. (32 ounces) frozen fully cooked home-style meatballs, thawed

1 bottle (14 ounces) ketchup

1/4 cup A.1. steak sauce

1 tablespoon minced garlic

1 teaspoon Dijon mustard




Recipe



Place meatballs in a 3-qt. slow cooker. In a small bowl, combine the ketchup, steak sauce, garlic and mustard. Pour over meatballs. Cover and cook on low for 3-4 hours or until meatballs are heated through. Yield: about 6 dozen.