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    Baked Corn and Noodle Casserole

    Source of Recipe


    List of Ingredients

    3 cups cooked noodles
    2 cups uncooked frozen or canned corn, drained
    3/4 cup chopped Velveeta cheese
    1 beaten egg
    1/2 cup melted butter
    1 tsp. salt


    Combine all ingredients in casserole dish, cover and bake for 40 minutes at 350.




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