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    Crock Pot Potatoes


    Source of Recipe


    *

    List of Ingredients




    1 lg. pkg. frozen hash browns
    1 med. onion, chopped
    1 sm. carton sour cream
    2 cans cream of potato soup
    1 soup can of milk
    3/4 lb. Velveeta cheese, cubed
    1 stick butter


    Recipe



    Mix all in crock pot on high. Stir again after 1 hour then cook 4 hours on high, then 8 hours on low.
    Or this recipe can also be made using the oven method baking this in 325 oven stirring once baking until brown on top, about 1 1/2 hours. This will serve 10 to 12 guests.

 

 

 


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