Email to Amy       

Recipe Categories: shubie74's HOME PAGEAmish Appetizers Appliances_PaniniMaker Appliances_Waffle_Maker Bars Beverages Beverages_Alcoholic Beverages_Milkshakes Beverages_Punches Beverages_Smoothies Biscuits Breads Breakfast Cakes Camping Candy Canning Casseroles Casseroles_Beef Casseroles_Chicken Casseroles_Vegetables Cheesecakes Chowders Christmas Condiments Cookies Cooking_For_Two Copycat Crockpot Cupcakes Desserts Dips Dips_Spread Dips_Sweet Fish_and_Seafood Frostings Fruit Fudge Gifts_in_A_Jar Gluten-free Grilling Halloween Homemade Jams Kids Lowfat Marinades Meatballs-n-Meatloafs Meats Meats-Pork Meats-Turkey Mexican Microwave Misc Muffins Pasta Pets Pies Pizza Potatoes Poultry Pudding RecipeLinks Rice Salads_and_Dressings Salsas Sandwiches Sauces Seasonings Snacks Soups Stews Stir_Fry St_Patricks_Day Sugar_Free Syrups Thanksgiving Tips Valentines Vegetables Vegetarian Weight_Watchers Wings Wraps

Crockpot Macaroni And Beef




Source of Recipe


*


List of Ingredients




1 1/2 lbs ground beef
1 can corn, drained
2 cups uncooked macaroni
2 can tomato soup
1 onion, chopped
salt and pepper, to taste
1 can mushroom pieces, drained



Recipe



Brown ground beef, drain fat, put in crockpot. Cook macaroni
according to package directions till barely tender, drain well. (I
find that cooking slightly less than half the time given works OK).
Put macaroni and remaining ingredients in crockpot, stir to blend.
Cook on low 7 to 9 hours or on high for 3 to 4 hours.