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The Ruby Slipper




Source of Recipe


*


List of Ingredients




1 pkg. yellow cake mix or pudding-included cake mix

1 C. sour cream

1/4 C. water

2 eggs

1 pkg. 3oz. Jell-O Raspberry Flavor Gelatin









Recipe



Combine cake mix, sour cream, water and eggs in large bowl.


Blend, then beat at medium speed 2 minutes until creamy.


Spoon 1/3 of batter into well-greased and floured 10 in fluted tube pan.


Sprinkle with 1/2 the gelatin.


Repeat layers.


Spread remaining batter over gelatin to cover.


Bake at 350 degrees for 45 to 50 minutes, until cake springs back when lightly pressed.


Cool in pan 5 minutes.


Remove from pan; cool on rack.


Sprinkle with confectioners sugar, if desired.