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    Buffalo Chicken Dip


    Source of Recipe


    Paula U

    List of Ingredients




    Buffalo Chicken Dip

    1 pkg (8 ounces) cream cheese, softened

    1 can (10 ounces) chunk white chicken, drained

    ½ cup buffalo wing sauce

    ½ cup ranch salad dressing

    2 cups (8 ounces) shredded Colby-Monterey Jack cheese

    Tortilla chips

    Recipe



    Spread cream cheese into an ungreased shallow 1 qt baking dish. Layer with chicken, buffalo wing sauce and ranch dressing. Sprinkle with cheese. Bake, uncovered at 350 for 20 – 25 minutes or until cheese is melted. Serve with warm tortilla chips.

 

 

 


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