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    Creamy Bacon Dip


    Source of Recipe


    *

    List of Ingredients




    Creamy Bacon Dip

    1 (16 oz.) container of sour cream
    1 (3 oz.) jar of Hormel Real Bacon Bits
    2 c. shredded cheddar cheese
    1 (8 oz.) pkg. cream cheese, softened
    1 c. chopped scallions

    Recipe



    Heat oven to 400º. Combine all ingredients, and place in a 1 quart baking dish. Cover and heat 25-30 minutes. Serve warm with crackers, vegetables, pita slices. Makes 3 cups.

 

 

 


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