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    Hot Cream Cheese & Dried Beef Dip


    Source of Recipe


    *

    List of Ingredients





    8 ounces cream cheese, softened
    1/2 cup sour cream
    2 tablespoons milk
    1 (2 1/4 ounce) jar sliced dried beef, finely chopped
    1/3 cup green onions, finely chopped
    1/4 cup green bell pepper, finely chopped
    1 tablespoon pimiento, chopped
    1/8 teaspoon pepper
    1/4 cup pecans, chopped

    Recipe



    Preheat oven to 350 degrees F

    Combine cream cheese, sour cream and milk; blend well. Add dried beef, onions, green pepper, pimiento and pepper; mix well.

    Spoon into small lightly greased casserole dish. Sprinkle with pecans. Bake for 15 to 20 minutes or until hot and bubbly.

 

 

 


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