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    Milk Chocolate Frosting


    Source of Recipe


    *

    List of Ingredients




    Milk Chocolate Frosting

    2 1/2 cups of sugar

    1 cup of evaporated milk, undiluted

    1/2 cup of melted butter

    One 6 ounce package of semi-sweet chocolate pieces

    1 cup of cream

    Recipe



    Combine sugar, milk and butter in heavy saucepan. Cook over medium heat until small amount dropped in cold water forms a soft ball. Remove from heat. Add chocolate pieces and marshmallow cream, stirring until melted. If necessary, add small amount of milk to make spreading consistency

 

 

 


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