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    Pumpkin Pie Seeds


    Source of Recipe


    *

    List of Ingredients




    2 cups raw whole pumpkin seeds
    4 tablespoons melted butter
    1 teaspoon salt
    3 tablespoons light brown sugar
    1 1/2 teaspoons ground cinnamon
    1/2 teaspoon ground allspice
    A pinch of ground nutmeg
    A pinch of ground cloves
    A pinch of salt

    Recipe



    After rinsing seeds in cold water and removing all strings, pat dry. Transfer to a large bowl and add the butter, salt, brown sugar, cinnamon, allspice, nutmeg, clove and salt, stirring well to coat. Spread seeds on a baking sheet in a single layer. Bake at 350 degrees until crisp and golden, 12 to 15 minutes.

    Yield: 2 cups.

 

 

 


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