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Beef Taco Skillet




Source of Recipe


moms cookbook


List of Ingredients




1 lb. beef
1 can tomato soup
1 c. pace pace chunky salsa or picante sauce
½ c. water
8 flour tortillas, cut up into pieces
1 c. shredded cheese



Recipe



Cook beef in skillet until browned. Pour off fat. Add soup, salsa, water, tortillas, and half of the cheese. Heat to a boil. Cover and cook over low heat 5 min. or until hot.

Top w/ remaining cheese. Serves 4.