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Secret Ingredient Cream Cheese Mints




Source of Recipe


internet


List of Ingredients




1 pkg. (8 oz.) cream cheese
2 Tbsp. half and half
1/4 c. soft butter
1 pkg. (15 oz.) white creamy frosting mix
1 tsp peppermint extract
Food coloring, as desired




Recipe




Combine cream cheese, half and half and butter
in a heavy bottomed saucepan. Stir over low heat
until cheese mixture is soft, creamy and butter is
melted. Blend in frosting mixing well. Add
peppermint extract and food coloring. Divide to
make several colors. Roll into balls or drop by
teaspoon onto waxed paper. Press with a fork or
stamp with design if desired. Let stand,
uncovered, at room temperature until firm and
outside is dry. The inside should still be creamy.

Makes about 8 dozen.