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One Pan Taco Beef and Noodle Skillet




Source of Recipe


kraft foods magazine


List of Ingredients




1 lb. lean ground beef

1 pkg. (1-1/4 oz.) TACO BELL® HOME ORIGINALS® Taco Seasoning Mix

2 cups water

1 pkg. (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner

1/3 cup BREAKSTONE'S or KNUDSEN Sour Cream

1 large tomato, chopped

1 cup shredded lettuce

1 cup tortilla chips, broken up


Recipe



BROWN meat in large nonstick skillet on medium-high heat; drain. Add seasoning mix, water and Macaroni; mix lightly. Bring to boil. Reduce heat to medium-low; cover. Simmer 7 min. or until noodles are tender and liquid is almost completely absorbed.

STIR in sour cream and Cheese Sauce Mix until well blended.

TOP with tomatoes, lettuce and tortilla chips.