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Tang Pie

Source of Recipe

Sharon


List of Ingredients

1 9-inch graham cracker crust, baked.

1 14-oz can sweetened condensed milk

1 8-oz carton sour cream

1/4 cup plus 2 tablespoons Tang powder. (The exceedingly adventurous may substitute any other sort of instant drink powder)

4-oz Cool Whip.


Recipe

Mix the sweetened condensed milk, sour cream, and Tang together.

Fold in the Cool

Whip.

Spoon into the pie shell. Chill until set.