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Watermelon Salsa

Source of Recipe

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List of Ingredients

2 cups seeded finely chopped watermelon
1/2 cup finely chopped peeled cucumber
1/4 cup finely chopped red onion
1/4 cup finely chopped sweet red pepper
1 jalapeno pepper, seeded and minced
1/4 cup minced fresh cilantro
1 tablespoon minced fresh basil
1 tablespoon minced fresh mint
2 tablespoons honey
1 teaspoon lime juice
Baked tortilla chip scoops



Recipe

In a large bowl, combine the melon, cucumber, onion, peppers and herbs. Drizzle with honey and lime juice; gently toss to coat.

Refrigerate for at least 1 hour. Serve with chips