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    Peanut Butter Corn Chips


    Source of Recipe


    friend

    List of Ingredients




    1 cup sugar
    1 cup white Karo syrup
    1 cup peanut butter
    1 pkg. (16 oz.) corn chips (like Fritos)
    1/2 cup cashews



    Recipe



    Butter a cookie sheet. Put corn chips (and nuts, if using) into a heat-proof bowl. Combine sugar and corn syrup in saucepan and bring to a boil. Boil for a minute, until sugar dissolves, add peanut butter and stir until melted and incorporated with sugar/syrup. Pour while hot, over chips and toss coating all chips. Form into small balls or clumps and place on cookie sheet. When cool, store in covered container

 

 

 


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