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    Antipasto Squares


    Source of Recipe


    Patty


    List of Ingredients


    • 2 tubes Pillsbury Crescent Rolls
    • 1/4 pound each: ham, provolone, genoa salami, swiss cheese, slicing pepperoni
    • 1 large jar red roasted peppers, drained and chopped
    • 3 eggs
    • 3 tablespoons grated cheese
    • black pepper to taste


    Instructions


    1. Mix together the eggs, grated cheese and black pepper.
    2. Fit one tube of crescent rolls into the bottom of a 9"x13" pan. Layer meats and cheeses in order given. Top with chopped red peppers.
    3. Pour most of egg mixture over the meats, cheeses, and peppers. Top with other tube of crescent rolls. Brush with remaining egg mixture.
    4. Bake covered in a 350 degree F. oven for 25 minutes. Uncover and continue baking until set and golden brown. Approximately 20 minutes.
    5. Let cool slightly, cut into squares and serve.


 

 

 


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