Email to Rita Flynn Recipe Categories: shugga's HOME PAGEAPPETIZERS BBQ BEVERAGES BREAD BREAKFAST CAKESandPIES CANDY CASSEROLES CHILDRENMEALS COOKIES CROCKPOT DESSERTS FISHandSEAFOOD FRUIT HOLIDAYfOODS HungryGirl LOWCARBOHYDRATE LOWFAT MainCourseMeal MARINADES MEATS MUFFINS PASTA POTPOURRI POULTRY PRESSURECOOKER RELISHES RICE SALADandDRESSING SANDWICHES SAUCES SNACKS SOUPSandSTEWS THESOUTHBEACHDIET VEGETABLES VEGETARIAN WeightWatchers Five Layer Greek Dip Source of Recipe Linda L List of Ingredients 1 package ( 7 ounces original hummus) 1 pkg. Feta Cheese, crumbled 1/2 cup chopped tomatoes 1/4 cup chopped cucumber 2 T. chopped Kalmatta olives Instructions Spread hummus onto bottom of 9 inch pie pan. Cover with layers of remaining ingredients. Serve with pita chips.