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Stuffed Mushrooms

I do not remember where this recipe came from, but I do remember that is was very good.





List of Ingredients



• 1 lb. large fresh mushrooms
  
• 1/4 cup Caesar or Italian dressing
  
• 1 cup soft bread crumbs
  
• 1/4 cup grated parmesan cheese
  
• 1 Tablespoon parsley
  






Instructions



1. Remove and chop mushroom stems. In a medium bowl, combine dressing, bread crumbs, parsley and chopped stems.
   
2. Fill each mushroom with mixture.
   
3. Bake in shallow dish. Add water to barely cover bottom.
   Bake 20 minutes in a 350 degree oven.
   Makes 24 mushrooms.