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    Zesty Cream Cheese Celery


    Source of Recipe


    In Good Taste Cookbook by the Delaware Valley Arts Alliance submitted by Alison Smith


    Recipe Introduction


    A nice twist on plain stuffed celery.


    List of Ingredients


    • celery stalks
    • 8 ounces cream cheese, softened
    • 2 teaspoons capers, minced
    • 2 teaspoons fresh chives, minced
    • 1/2 teaspoon dry mustard


    Instructions


    1. Rinse the celery stalks and let dry. Cut them into 4 inch sections. In a small bowl, combine the cream cheese, capers, chives and mustard. Fill celery or serve as a spread with crackers or a dip for veggies.


 

 

 


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