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Double Chocolate Brownies




Source of Recipe


Patty






List of Ingredients



• 3/4 cup unsifted flour
  
• 1/4 teaspoon baking soda
  
• 1/4 teaspoon salt
  
• 1/3 cup butter
  
• 3/4 cup sugar
  
• 2 tablespoons water
  
• 12 ounces chocolate chips
  
• 1 teaspoon vanilla
  
• 2 eggs
  
• 1/2 cup chopped nuts
  






Instructions



1. In a small bowl combine flour, baking soda, and salt. Set aside. In a small saucepan combine butter, sugar and water, bring just to a boil. Remove from heat and add 1 cup Chocolate chips and vanilla. Stir until chips melt and mixture is smooth. Transfer to large bowl. Add eggs, 1 at a time, beating well after each addition. Blend in flour mixture. Stir in remaining chips and nuts. Spread into greased 9 inch square pan. Bake 325 degrees F. for 30 minutes. Cool and cut.