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Country meatloaf




Source of Recipe


Family Circle Cookbook






Recipe Introduction


Make 1/2 recipe, bake 350 degrees for 20 or 30 minutes.
Whole recipe bake 350 degrees for 45 minutes.
Makes 6-8 servings.





List of Ingredients



• 2 lbs. ground chuck
  
• 1 large onion, finey chopped
  
• 1/2 cup bread crumbs
  
• 2 eggs
  
• 1/2 cup sour cream
  
• 2 tablespoons catsup
  
• 1 tablespoon dijon mustard
  
• 14 cup chopped fresh parsley
  
• salt and pepper to taste
  






Instructions



1. combine grnd. meat, onion, vread crumbs, eggs, sour crem, catsup, mustard, parsley, salt and pepper in a large bowl. Mix well.
   
2. Spoon mixture into a lightly greased 95x3 inch loaf pan . Spread evenly and press down firmly.
   
3. Bake in a moderate ove, 350 degrees, for 1 hour. Pour off juices.