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    Meat Loaf

    This is a good meat loaf from an old Adele Davis cookbook called Let's Cook it Right.


    List of Ingredients


    • 2 slices whole wheat bread
    • 1/2 cup milk
    • 1 egg
    • 1 finely chopped onion
    • 1 clove garlic, minced
    • 1/2 cup wheat germ
    • 1 1/2 lbs lean ground beef
    • 2 tablespoons chopped parsley
    • 1/4 teaspoon each basil and freshly ground peppercorns
    • 4 strips of bacon


    Instructions


    1. Crumble bread into milk. When moist add and mix in the rest of the ingredients.
    2. Mold and pack into a shallow baking dish. Sprinkle generously with paprika. Place 4 strips of bacon on top of loaf. Bake in a moderate oven at 350 degrees F. for 1 hour, or until internal temperature is 185 degrees F.


    Final Comments


    15 minutes before serving, pour 1 cup tomato sauce over top.

 

 

 


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