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"Snob" Pork Chops a la Campbell's

A very easy, but good recipe for pork chops.





List of Ingredients



• 2 tablespoons butter
  
• 1 batch of thin supermarket pork chops
  
• 1/2 can Campbell's Cream of Mushroom soup
  
• white wine
  






Instructions



1. In a heavy frying pan, saute chops in butter until nicely browned.
   
2. Scoop out half can of mushroom soup (save it for lunch the next day), and fill the can to the rim with white wine. Pour over chops and simmer gently for 40 minutes.