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Chicken Parmesan

This comes from a local newspaper.





List of Ingredients



• 2 tablespoons vegetable oil
  
• 1- 1 1/4 lbs. chicken tenders
  
• 1 jar (14 oz.) spaghetti sauce with mushrooms
  
• 1/4 cup sliced black olives
  
• 2 tablespoons grated Parmesan cheese
  






Instructions



1. Heat oil in a 10 inch frying pan over medium-high heat. Add chicken and cook, turning, about 8 minutes or until chicken is brown on both sides. Drain excess oil.
   
   
   
2. Spoon spaghetti sauce over chicken. Top with slices of olives. Cook over medium heat for about 5 minutes or until chicken is fork tender and sauce is bubbly.
   
3. Sprinkle Parmesan over all. Cover and let sit until cheese melts, about 2 minutes.
   






Final Comments


Serves 4
Serve with garlic bread and a tossed salad.