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    Choice Oatmeal Cookies

    Source of Recipe

    Willow Brook Inn Bed & Breakfast

    Recipe Link:

    List of Ingredients

    1 1/4 Cup softened butter
    3/4 Cup packed brown sugar
    1/2 Cup Granulated sugar
    1 Egg
    1 Teaspoon vanilla
    1 1/2 Cups flour
    1 Teaspoon baking soda
    1/2 Teaspoon salt
    1 Teaspoon cinnamon
    1/4 Teaspoon nutmeg
    3 Cups rolled oats
    1 Cup chopped black walnuts


    Heat oven to 375 degrees. Beat butter and sugars until creamed. Beat in eggs and vanilla. Combine flour, baking soda, salt and spices. Add dry ingredients and mix well. Stir in oats and chopped walnuts. Drop by rounded tablespoons onto ungreased cookie sheet. Bake 8 to 9 minutes for a chewy cookie or two minutes longer for a crisp cookie. Cool on cookie sheet for one minute and then place on wire rack to cool. Best if eaten while slightly warm. Makes 4 1/2 dozen cookies




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