Cheesy Corn Spread
Source of Recipe
LeeAnn
List of Ingredients
12 oz. finely shredded cheddar cheese
� c. sour cream
� c. Miracle Whip
� c. finely chopped onion
� tsp salt
1 � 12 oz. can Mexicorn (drained)
Recipe
Bring cheese to room temperature. Crumble cheddar cheese with a fork (just to break it up a bit more). Mix in remaining ingredients except corn. Add corn last. Chill in refrigerator.
Serve with your favorite crackers or chips.