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    Cream Cheese Pound Cake


    Source of Recipe


    LaRue Gilbert

    Recipe Introduction


    Here Is My Favorite Pound Cake Recipes

    List of Ingredients




    1 Package (8oz ) Cream Cheese, softened
    3/4 Cup Gradulated Sugar
    1 1\2 Teaspoon Vanilla
    4 Eggs
    2 Cups Sifted Cake Flour
    1 1\2 Teaspoon Baking Powder
    2 Teaspoons Powered Sugar

    Recipe



    Preheat oven to 325. Beat and cream cream cheesese, sugar, and vanilla. Mix till well blended.

    Add eggs 1 at a time gradually add flour and baking powder, mixing on ow speed.

    Pour into a greased 9x5 baking loaf pan.
    Bake 1 hour 20 minutes or until toothpick in center comes out dry.
    Cool in pan 5 minutes trun out. Cool completely on a wire rack.
    Sprinkle with powered sugar just before serving.
 

 

 

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