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Chocolate Peanut Butter Pie




Source of Recipe


Rick’s Recipe..Submitted by Kathy


Recipe Introduction


Here's a great one that Elvis would have loved!


Recipe Link: http://www.allinfo24-7.com

List of Ingredients




1 Chocolate Graham Cracker Crust
½ pound (about 32) marshmallows
¾ cup milk
Pinch salt
1 cup whipping cream, whipped
1 tsp vanilla
1 sq unsweetened chocolate (1 oz) grated
1 cup peanut butter melted
1 large banana, sliced thin


Recipe



Heat marshmallows, milk, and salt in a saucepan over medium heat.
Stir constantly just until marshmallows are melted.
Chill until mixture mounds slightly when dropped from a spoon.
While mixture is cooling, in a mixing bowl mix whipping cream, chocolate, and vanilla.
In the microwave heat peanut butter is able to be poured.
Fold in whipping cream, vanilla, and grated chocolate into marshmallow mixture.
Put approximately ½ inch of marshmallow mixture in the bottom of the pie crust.
Pour peanut butter on top.
Refrigerate until peanut butter thickens (firms up again) approximately 15-20 minutes
Layer thin sliced banana on peanut butter.
Add the rest of the marshmallow mixture on top.
Chill
Eat & Enjoy