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    Marinated Vidalia Onion Rings


    Source of Recipe


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    List of Ingredients





    1 pound Vidalia onions, sliced
    sweetener to equal 1/4 cup sugar
    1/4 cup Balsamic Vinegar
    1/4 cup Cidar Vinegar
    1/4 vegetable oil
    2 teaspoons salt
    2 teaspoons dry dill weed or 3 teaspoons fresh dill weed

    Mix and pour over onions. Refriderate 6 hours or more. Stir occasionally. Doubles nicely.

    Recipe
 

 

 

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