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    Aimee's Quick Chicken

    List of Ingredients

    Ingredients
    4 skinless, boneless chicken breast halves
    4 ounces Dijon mustard
    1/4 cup teriyaki sauce
    1/4 cup bacon bits
    1/2 cup grated Parmesan cheese


    Recipe

    Directions
    1 Preheat oven to 400 degrees F (200 degrees C).
    2 Place chicken in a 9x13 inch baking dish. Slather mustard evenly over chicken, then pour teriyaki sauce evenly over all. Sprinkle with bacon bits, then cover with cheese.
    3 Bake at 400 degrees F (200 degrees C) for 30 minutes
 

 

 

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