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    Chicken & Stuffing Casserole

    List of Ingredients




    4 cups stuffing mix
    1 can chicken broth
    1 small onion, chopped
    1 stalk celery, chopped
    3 chicken breasts
    1 can cream of mushroom soup
    1/3 cup milk
    1 1/2 teaspoons parsley, chopped


    Recipe



    In a large pan add broth, onion & celery. Heat over med-high heat until vegetables tender (about 5 min.) Add stuffing mix & stir lightly. Spoon evenly in middle of shallow baking dish, leaving space for chicken breasts on each side. In a small bowl mix together cream of mushroom soup, milk, and chopped parsley; pour over the chicken. Cover and bake in a 400 ° oven for 15 minutes, uncover and bake 15 minutes more, or until the chicken is done.

 

 

 

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