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    "ICE" CREAM


    Source of Recipe


    Jeanette

    Recipe Introduction


    Makes a very large drink mug FULL. More ice cream than you could imagine eating. It actually tastes like sherbet.

    List of Ingredients




    1/3 c. powdered fat free milk
    2 pkts. Equal
    1 c. flavored water of choice (or fruit flavored soft drink)
    1/2 tsp. sugar free Jell-o, flavor to match the liquid
    Ice cubes

    Recipe



    In a blender combine all but ice cubes. Use whip speed until well blended and foamy. Start adding ice cubes, 2 or 3 at a time (takes quite a few, depending on the size of the cubes), till the mixture is the consistency of ice cream. Then increase speed to maximum till really creamy.

    Makes 1 lg. serving.
    WW points: 2

 

 

 


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