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    **Brownie Kisses**

    This recipe is from cousin Nancy White! Great for bake sales or school functions!


    List of Ingredients


    • 1 (21.5 oz.) brownie mix
    • 1/2 cup oil
    • 1/2 cup water
    • 1/4 cup flour
    • 1 egg
    • 36 to 42 unwrapped chocolate kisses


    Instructions


    1. Heat oven to 350*.
    2. Line minature muffin pans with small (1-3/4-inch diameter) paper baking cups.
    3. In large bowl, combine all ingredients except kisses and mix as package directs.
    4. Place 1 tsp. brownie batter in bottom of each paper-lined muffin pan.
    5. Top each with a candy kiss; gently pressing into batter.
    6. Spoon 1-2 tsp. batter over kiss, covering all candy.
    7. Bake for 18 to 20 minutes or until set.
    8. Let cool 3 minutes; remove from pans.
    9. Cool completely.


    Final Comments


    Makes 4 dozen.
 

 

 

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