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    Club Cracker Cookies


    Source of Recipe


    cookbooks.com

    List of Ingredients




    1 c. butter
    1 c. brown sugar
    1 c. crushed graham crackers
    1 c. coconut
    1/3 c. milk
    1 tsp. vanilla
    1 tsp. burnt sugar flavoring
    1 c. chocolate chips


    Recipe



    Melt butter and brown sugar until well blended; boil 5 minutes. Add rest of ingredients. Line 9 x13-inch pan with Club House crackers. Pour filling over crackers. Add another layer of crackers. Melt the chips and frost on top of crackers. Let cool. Cut them at room temperature.

 

 

 

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