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    Ginger Snaps


    Source of Recipe


    Kelly Minter


    List of Ingredients


    • 3/4 cup butter
    • 1 cup brown sugar
    • 1 egg
    • 1/4 cup molasses
    • 2 1/4 cups flour
    • 2 teaspoons baking soda
    • 1 teaspoon cinnamon
    • 1 teaspoon ginger
    • 1/2 teaspoon cloves
    • 1/4 teaspoon salt
    • Coarse sugar for rolling


    Instructions


    1. Cream butter with brown sugar until fluffy
    2. Beat in eggs
    3. Add molasses
    4. Add dry ingredients
    5. Make into balls
    6. Roll in sugar and place on cookie sheet
    7. Bake at 350 degrees for 10 minutes


 

 

 


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