member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Apron Strings...      

Recipe Categories:

    Cake-Choco-Krispy Peanut Butter Fluff


    Source of Recipe


    recipecircus/ ann ring

    List of Ingredients











    1 box chocolate cake mix
    1 (10 oz.) pkg. marshmallows
    1 (12 oz.) pkg. chocolate chips
    1 (18 oz.) peanut butter
    3 c. Rice Krispies
    Two 9 x 13 inch pans





    Recipe



    Preheat oven to 350 degrees. Follow the instructions on cake box mix. Divide evenly 1/2 pan each. Bake at 350 degrees for 15 minutes. After 15 minutes, spread equally marshmallows on baked cake, then bake for another 3 minutes until marshmallow looks fluffed. Remove from oven - cool for 1/2 hour.

    Melt on low heat one 12 ounce package chocolate chips. Add one 18 ounce bottle peanut butter and 3 cups Rice Krispies. Stir. Spread on cooled baked cake. Chill for 1 hour then serve.


 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |